A pancake is a flat cake, often thin and round, prepared from a starch-based batter that may contain maida, eggs, milk and butter and cooked on a hot surface such as a griddle or frying pan, often frying with oil or butter. Pancakes are often rolled up or folded and eaten hot with a sweet …
Category Archives: Breakfast
Aloo Paratha Using P Mark Wheat Flour
Aloo Paratha is a dish wish a universal appeal! North Indians like to have it any time of the day, for breakfast, lunch or dinner. You can easily make these tasty parathas by using P Mark wheat flour, mashed potatoes, onions, and spices. It is a simple and easy recipe that can be made in …
Instant Rava Idli Using P Mark Sooji
Idli is considered one of the healthiest breakfast options when served with steaming hot sambhar and power-packed coconut chutney. However, making the conventional rice and dal based idli is a cumbersome task if you want to make it on weekdays. But, we have this quicker and equally tasty rava idli recipe which is made from …
P Mark Vegetable Daliya
P Mark daliya makes for a nutrition packed breakfast or even quick dinner on lazy days. Daliya can be prepared both sweet or salted as per your preference. Here’s an amazing vegetable daliya recipe to make your day! Prep Time: 11-15 minutes Cook Time: 11-15 minutes Serve: 4 Ingredients P Mark Dalia (Broken wheat /lapsi) 2 cups Green peas ½ …
Vegetable Upma Recipe Using P Mark Semolina
Make delicious Upma using P Mark semolina and fresh vegetables for a healthy breakfast that is really tasty too. Prep Time: 16-20 minutes Cook Time: 21-25 minutes Serves: 4 Ingredients: P Mark Semolina (Rawa/suji) 1 1/2 cups Carrot cut into ¼ inch cubes and blanched 1 medium French beans cut into ¼ inch cubes and blanched 6-8 Green peas blanched 1/4 cup …
Continue reading “Vegetable Upma Recipe Using P Mark Semolina”
Scrumptious P Mark Besan Cheela with Sprouts and Paneer Recipe
P Mark chickpea flour makes for a healthy ingredient of our daily diet, and we can use it for cooking various popular Indian dishes like Kadhi Pakora, Dhokla and chillas. Try our healthy chickpea flour cheela recipe and eat them for breakfast or evening snack and you’ll be craving for more. Prep Time : 11-15 minutes …
Continue reading “Scrumptious P Mark Besan Cheela with Sprouts and Paneer Recipe”